Cusumano Nero d' Avola, Sicily IGT

Deep ruby red, with violet reflections. Fresh aromas of red and black berries. Fruit-forward with firm tannins and plummy spice flavors. Nero D’Avola grapes are manually selected in the rich, white soil vineyards of San Giacomo, which produces a refreshing fruit-forward wine that pairs perfectly with meat-based meals and especially with your favorite pizza.