Plungerhead Zinfandel 2017
This 2016 Old Vine Zinfandel pairs well with ribs and more ribs. For the ultimate experience, add baked beans, coleslaw, grilled corn, and cornbread. Include anything that would make my cousins from Alabama feel at home! Grilled burgers with Swiss cheese and brown mustard or Hawaiian pizza would also pair well.
Blend: 80% Zinfandel, 14% Petite Sirah, 3% Merlot, 2% Malbec, 1% Petit Verdot